28.05.2025
Una ricerca internazionale dell'Università di Padova e del VIB-VUB Center for Structural Biology di Bruxelles scopre come i nanobodies influiscono nel miglioramento della malattia di Parkinson
27.05.2025
Padova e l'Ateneo celebrano, il 2 giugno, la Festa della Repubblica. Per l'occasione, molte le iniziative proposte e le attività in città
27.05.2025
Padua and the University Celebrate Republic Day – June 2. On this occasion many activities and initiatives are proposed
27.05.2025
Un team dell'Università di Padova ha sviluppato un modello della crosta sotto l'Etna, spiegando l'uscita del magma dalle bocche laterali
27.05.2025
A team from the University of Padua has developed a model of the crust beneath Mount Etna, explaining the magma's emergence from the lateral vents.
26.05.2025
The Research Center for Agriculture, Sustainability and Food – C.A.S.A. – has been inaugurated. The new Center has been named in honor of Maurizio Borin, a professor in the Department of Agronomy, Animals, Food, Natural Resources and Environment at the University of Padua, who recently passed away.
26.05.2025
The goal is to gather a variety of perspectives on the perceived quality of the services offered by the University, analyze the results, and then develop organizational improvements in the areas identified. Complete the questionnaire by June 8
23.05.2025
A new study conducted by an international team, coordinated by the University of Padua, has revealed concerning data about the health of male bodybuilders, particularly among professionals
23.05.2025
Introducing Caseus Patavinus 1222: An Aged Raw Cow's Milk Cheese Born from the Collaboration between the University of Padua and Morandi Dairy
23.05.2025
Presentazione del Caseus Patavinus 1222: un formaggio vaccino stagionato a latte crudo nato dalla collaborazione tra l'Università di Padova e il Caseificio Morandi
