First cycle degree in

Agricultural science and technology (2020/2021)

Class: L-25 - Agriculture and Forestry

Class L-25 - Agriculture and Forestry
Duration 3 years
Branch Legnaro
Language Italian
Tuition fees and scholarships
President of the Course of Study PAOLO SAMBO
Access Restricted
Reference structures Department of agronomy, food, natural resources, animals and the environment, Scuola di agraria e medicina veterinaria

Brief overview of the course

Characteristics and objectives
The course supplies knowledge able to guarantee a complete management of activity and problems connected with vegetal and animal agricultural productions for both food and no food utilization. The course prepares professionals able to work in the field of food and environment security, safety and quality in order to increase the system sustainability. Matching economic with ethical aspects the course also gives basic knowledge to manage distribution and marketing of agricultural products.

Occupational opportunities
The graduate can work, with high qualification organizing, technical and managerial tasks at different levels of the agricultural cluster. It can also work in marketing the products and in the production of goods and services for agriculture and grocery distribution. The graduate can also work for several different public organization (Regions, Provinces, Municipalities, Consortium, Agencies) and private firms involved in agriculture and/or environment.
The graduate can apply for the exam for the "professional order".

From Bachelor's degree to Master's degree
The course will grant direct access to the master Course in Agricultural Science and Technology, Forest Science and Animal Science and Technology following specific indication that will be given in the specific admission notice.