1987 Degree in Chemistry (mark 110/110) and 1992 PhD in Chemical Sciences at University of Padova, Supervisor Prof. Alberto Ceccon.
1992 Assistant Professor, University of Padova.
1992-93 Postdoctoral Fellow at Ecole Normale Supérieure, Paris (prof. Christian Amatore).
1994-97 Visiting Professor at Ecole Normale Supérieure Paris (three months per year).
2002 "Alceste Mion" Award.
2002 Associated Professor, University of Padova.

Research Project
1999-2000 Supervisor of the Research Project -SolvET-of University of Padova :“Solvation Effects on the Dynamics of the Electron Transfer in Donor-Acceptor System in Anisotropic Medium: Micelles, Liquid Crystals and Proteins”.
2003-2004 Supervisor of the Research Project of University of Padova: “Effects of Electronic Communication in Mixed Valence Bimetallic Complexes”.
2008-2009 Supervisor of the Research Project of University of Padova: “Synthesis and properties of polymetallic complexes and mixed-valence intermediates as a function of bridging ligand topology”.
2015-2016 Supervisor of the Research Project of University of Padova: “Benzotrithiophene ferrocenyl end-capped electronic materials”.

Author of more than 60 papers on international journals, invited lectures and oral communications at national and international meetings.

Teaching activity
Lecturer in Industrial Physical Chemistry, General and Inorganic Chemistry with Elements of Physical Chemistry, Laboratory Safety, Physical Chemistry, Chemical Kinetics in Industrial Chemistry Degree Courses, Food Science and Technology, Agricultural Biotechnology and Environmental Sciences and Technologies, Chemistry and Chemical Technologies in the Special Enabling Path (PAS), Experimental Methodologies in Chemistry in Active Training Traineeships (TFA).

Organizer and teacher of the teacher training course in the context of the National Scientific Degrees Project (PLS):
2017 A Friendly Science for Good Nutrition.
2018 Chemistry in the Kitchen between Science and Tradition.

Dissemination activity
Educational activities (seminars and laboratories) of chemistry and food education (PLS, Vivi Padova, public and private structures).

Notices