Lista aggiornata delle pubblicazioni reperibile sulla mia pagina di Google Scholar:

https://scholar.google.it/citations?hl=it&user=tJbvaqMAAAAJ&view_op=list_works&sortby=pubdate

Lista aggiornata delle pubblicazioni è reperibile anche su
http://orcid.org/0000-0002-8829-8205

Pubblicazioni recenti:

Busatto, N., Salvagnin, U., Resentini, F., Quaresimin, S., Navazio, L., Marin, O., Pellegrini, M., Costa, F., Mierke, D.F., and Trainotti, L. (2017). The Peach RGF/GLV Signaling Peptide pCTG134 Is Involved in a Regulatory Circuit That Sustains Auxin and Ethylene Actions. Front. Plant Sci. 8.

Lashbrooke J, Cohen H, Levy-Samocha D, et al. 2016. MYB107 and MYB9 Homologs Regulate Suberin Deposition in Angiosperms. The Plant Cell 28, 2097–2116.

Tadiello A, Longhi S, Moretto M, et al. 2016. Interference with ethylene perception at receptor level sheds light on auxin and transcriptional circuits associated with climacteric ripening of apple fruit (Malus x domestica Borkh.). The Plant Journal 88, 963–975.

Tadiello, A., Ziosi, V., Negri, A.S., Noferini, M., Fiori, G., Busatto, N., Espen, L., Costa, G., Trainotti, L.
On the role of ethylene, auxin and a GOLVEN-like peptide hormone in the regulation of peach ripening
(2016) BMC Plant Biology, 16 (1), art. no. 44, .

Pegoraro, C., Tadiello, A., Girardi, C.L., Chaves, F.C., Quecini, V., Costa de Oliveira, A., Trainotti, L., Rombaldi, C.V.
Transcriptional regulatory networks controlling woolliness in peach in response to preharvest gibberellin application and cold storage
(2015) BMC Plant Biology, 15 (1), art. no. 279, .

Vilona, D., Sorarù, A., Maccato, C., Bortolaso, R., Trainotti, L., Valentini, F., Boaretto, A., Cepek, C., Bonchio, M., Carraro, M.
Viral Nanotemplates Armed with Oxygenic Polyoxometalates for Hydrogen Peroxide Detoxification
(2015) European Journal of Inorganic Chemistry, 2015 (21), pp. 3457-3461.

Vilona, D., Di Lorenzo, R., Carraro, M., Licini, G., Trainotti, L., Bonchio, M.
Viral nano-hybrids for innovative energy conversion and storage schemes
(2015) Journal of Materials Chemistry B, 3 (33), pp. 6718-6730.

Bianchi, V.J., Rubio, M., Trainotti, L., Verde, I., Bonghi, C., Martínez-Gómez, P.
Prunus transcription factors: Breeding perspectives
(2015) Frontiers in Plant Science, 6 (June), art. no. 443, 20 p.

Jajo, A., Corso, M., Bonghi, C., Dal Molin, A., Avanzato, C., Ferrarini, A., Delledonne, M., Rahim, Md.A., Trainotti, L., Serra, S., Musacchi, S.
Effect of cool storage duration on ripening initiation of 'Angelys®' pear fruit
(2015) Acta Horticulturae, 1079, pp. 129-136.

Tosetti, R., Tardelli, F., Tadiello, A., Zaffalon, V., Giorgi, F.M., Guidi, L., Trainotti, L., Bonghi, C., Tonutti, P.
Molecular and biochemical responses to wounding in mesocarp of ripe peach (Prunus persica L. Batsch) fruit
(2014) Postharvest Biology and Technology, 90, pp. 40-51.

Rahim, M.A., Busatto, N., Trainotti, L.
Regulation of anthocyanin biosynthesis in peach fruits
(2014) Planta, 240 (5), pp. 913-929.